36, @San Francisco, CA, USA
San Francisco - Napa Wineries, Mexican food, Chinese food, hiking Seoul - temple stay, korean BBQ, palaces, traditional markets for street food
Close friends would call be a foodie and spiritual. I bake bread (very good sourdough bread!) for fun, love cooking for myself and especially for friends, travel to learn about the world and myself, am a strong believer in the non-resistant living of the Taoist philosophy, and think that the funnest and most important moments when traveling (as in life) are the lucky meetings between like-minded individuals. And I love cheap, delicious food, bread, learning languages, teaching, golf, pandas, street photography, surfing, photography, and meditation.